Whiskey slush –Hey y’all! Get ready to cool off with a refreshing drink that’s perfect for those sunny days. We’re talking about the delightful bourbon slush! This recipe is simple, easy to whip up, and guaranteed to impress your friends. So let’s dive right in and make something fabulous!
Bourbon Slush Recipe
This bourbon slush is a game changer! It’s smooth, sweet, and just the right amount of buzz to keep the party going. Not only does it taste amazing, but it’s also a fun way to enjoy bourbon in a new format. Check out the image below for some inspiration.
Ingredients
- 2 cups of brewed tea, chilled
- 1 cup of bourbon
- 1 cup of lemonade
- 2 cups of water
- 1 cup of sugar
- 1 cup of crushed ice
- Mint leaves for garnish (optional)
Instructions
- Start by boiling 2 cups of water in a medium pot. Once it’s boiling, remove it from the heat and add in your brewed tea bags. Let it steep for about 10 minutes to get that rich tea flavor.
- After your tea has steeped, remove the bags and stir in 1 cup of sugar while the tea is still warm. This will help the sugar dissolve completely. Allow the mixture to cool.
- Once cooled, pour the sweetened tea into a large blender. Add in 1 cup of bourbon and 1 cup of lemonade. Blend on high until everything is combined nicely.
- Next, you’re going to add crushed ice. If you like it slushy, feel free to add more ice! Blend again until you reach your desired consistency.
- Pour the mixture into cups and garnish with fresh mint leaves if you’re feeling fancy!
And there you have it—a refreshing bourbon slush that’ll have you feeling all sorts of good vibes. Perfect for sharing with friends or enjoying by yourself. Cheers!