Whole wheat coconut oil waffles –Are you ready to elevate your breakfast game? These Light and Fluffy 100% Whole Wheat Waffles are not only delicious but also healthy! Say goodbye to those store-bought waffles and hello to a homemade treat that your whole family will adore. Let’s dive into the recipe so you can whip these up in no time!
Light and Fluffy 100% Whole Wheat Waffles
These waffles are a wholesome twist on a classic breakfast favorite. Made with whole wheat flour, they are packed with nutrients while remaining light and airy. Perfect for a weekend brunch or even a quick weekday breakfast, these waffles are sure to impress!
Ingredients:
- 1 ½ cups whole wheat flour
- 2 tablespoons sugar (or to taste)
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 ¾ cups milk (any kind works!)
- 1 large egg
- 3 tablespoons vegetable oil or melted butter
- 1 teaspoon vanilla extract
Instructions:
- Begin by preheating your waffle iron according to the manufacturer’s instructions.
- In a large bowl, whisk together the whole wheat flour, sugar, baking powder, and salt.
- In a separate bowl, combine the milk, egg, vegetable oil (or melted butter), and vanilla extract. Mix well until combined.
- Pour the wet ingredients into the dry ingredients and stir just until moistened. Be careful not to overmix; a few lumps are completely fine!
- Lightly grease the waffle iron with cooking spray or a little oil, if necessary.
- Pour an appropriate amount of batter onto the preheated waffle iron—generally about ¾ cup, depending on your waffle maker. Close the lid and cook according to your waffle iron’s instructions, usually about 5 minutes, or until golden brown.
- Carefully remove the waffles and repeat the process with the remaining batter.
- Serve warm with your favorite toppings like maple syrup, fresh fruit, or a dollop of yogurt. Enjoy!
These Light and Fluffy 100% Whole Wheat Waffles are a delightful way to start your day. Not only are they nutritious, but they also bring a smile to the breakfast table. Pair them with seasonal fruits or a drizzle of honey for a sweet twist. Indulge yourself and your loved ones with this simple yet satisfying recipe!