How to Cook Yum in 15 Minutes

Updated
1 min read

Yum –Today, I’m excited to share one of my favorite sauces that adds a delicious twist to any dish – Great Value Yum Yum Sauce. Whether you’re hosting a dinner party or simply enjoying a meal at home, this sauce is sure to impress your guests and elevate your culinary creations.

Great Value Yum Yum Sauce

Yum Yum Sauce is a creamy and tangy condiment, great for dipping or drizzling over seafood, vegetables, or grilled meats. It’s easy to incorporate into a variety of recipes, making it a versatile addition to your kitchen. Here’s how I love to use it!

Great Value Yum Yum Sauce Image

Ingredients for My Favorite Yum Yum Sauce Recipe

To make a flavorful dish that pairs perfectly with Yum Yum Sauce, gather the following ingredients:

  • 1 lb shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Mixed greens for serving
  • Great Value Yum Yum Sauce for drizzling

Instructions

Follow these simple steps to create a delightful shrimp dish that complements the Yum Yum Sauce:

  1. Start by heating the olive oil in a skillet over medium heat.
  2. Add the shrimp to the skillet, then sprinkle garlic powder, paprika, salt, and pepper over the top.
  3. Cook the shrimp for about 3-4 minutes per side, or until they turn pink and opaque.
  4. While the shrimp are cooking, prepare a bed of mixed greens on a serving platter.
  5. Once cooked, place the shrimp on top of the greens.
  6. Generously drizzle Great Value Yum Yum Sauce over the shrimp and greens.

Enjoy this simple yet delicious dish that’s perfect for a light lunch or dinner. The flavor of the Yum Yum Sauce combined with the succulent shrimp and fresh greens makes for a remarkable meal that everyone will love. Happy cooking!