Yummy apple cinnamon crepes –As the crisp autumn air settles in, there’s no better time to indulge in delicious apple and cinnamon recipes that evoke the warm comforts of fall. Whether you’re planning a cozy family gathering or just want to treat yourself, these delightful recipes will surely satisfy your cravings. Let’s dive into these scrumptious creations!
Yummy Apple Cinnamon Crepes
Start your fall culinary journey with these delightful apple cinnamon crepes. They are light, fluffy, and packed with the flavors of autumn. Perfect for breakfast or a sweet dessert!
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Ingredients:
- 1 cup all-purpose flour
- 2 large eggs
- 1 1/2 cups milk
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 2 cups peeled and sliced apples
- 2 teaspoons cinnamon
- 2 tablespoons butter
- Maple syrup for serving
Instructions:
- In a mixing bowl, whisk together the flour, eggs, milk, sugar, and vanilla extract until smooth. Let the batter rest for 30 minutes.
- Meanwhile, in a skillet, melt butter over medium heat. Add the sliced apples, cinnamon, and a tablespoon of sugar. Cook until the apples are soft and lightly caramelized, about 5-7 minutes. Set aside.
- Heat a non-stick skillet over medium heat. Pour about 1/4 cup of the crepe batter into the pan, swirling to coat the bottom. Cook for about 1-2 minutes until the edges start to lift, then flip and cook for another minute.
- Repeat with the remaining batter, stacking the crepes on a plate.
- To serve, fill each crepe with the warm cinnamon apples and roll them up. Drizzle with maple syrup for an extra touch of sweetness.
These apple cinnamon crepes are a delightful way to celebrate the flavors of fall! Whether you savor them at breakfast or enjoy a cozy dessert, they’re sure to warm your heart and home. Bon appétit!