Zesty spinach salad dressing –Hey there, beautiful people! Today, I’m thrilled to share a quick and easy dressing recipe that will take your salads to the next level. We’re talking about a Spinach Salad Dressing that you can whip up in just 15 minutes. Let’s get it poppin’!
Spinach Salad Dressing (Ready in 15 Minutes!)
This dressing is not only simple but also bursting with flavor. Perfect for drizzling over fresh greens or using as a dip for your favorite veggies. Let’s dive into what you’ll need and how to put it all together!
Ingredients
- 1 cup fresh spinach, packed
- 1/4 cup olive oil
- 2 tablespoons white wine vinegar (or apple cider vinegar)
- 1 clove garlic, minced
- 1 teaspoon Dijon mustard
- 1 teaspoon honey (or maple syrup for a vegan option)
- Salt and pepper to taste
Instructions
- Start by washing your fresh spinach thoroughly. We want to make sure it’s clean and ready to shine!
- In a blender or a bowl, combine the packed spinach, olive oil, vinegar, minced garlic, Dijon mustard, and honey.
- Blend or whisk until all the ingredients are combined and the dressing is smooth. If you want it a little thinner, feel free to add a bit more olive oil or water.
- Season with salt and pepper to taste. Give it a taste test – sometimes a little extra seasoning is all it needs to wake up those flavors!
- Once you’ve got it just right, drizzle it over your favorite salad or use it as a zesty dip for your fresh veggies.
And there you have it! A delightful, creamy Spinach Salad Dressing ready to elevate your meals in no time. Let it shine on those greens, and enjoy every delicious bite. Happy cooking!