Zucchini bars with spice frosting –Are you looking for a delightful treat that’s both sweet and uniquely flavorful? Look no further than these Zucchini Bars with Spice Frosting! Perfect for gatherings or just a yummy snack at home, these bars are sure to become a favorite. Let’s dive into the delightful recipe and the ingredients you’ll need to whip up this delicious dessert.
Zucchini Bars with Spice Frosting
These moist and flavorful zucchini bars are topped with a decadent spice frosting that adds a warm touch to this wonderful treat.
Ingredients for Zucchini Bars
To make the zucchini bars, gather the following ingredients:
- 2 cups grated zucchini (about 2 medium zucchini)
- 1 cup granulated sugar
- 2 large eggs
- ½ cup vegetable oil
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 1 teaspoon vanilla extract
Instructions for Zucchini Bars
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, combine the granulated sugar, eggs, and vegetable oil. Mix well until fully combined.
- Add the grated zucchini and vanilla extract, stirring until evenly mixed.
- In another bowl, whisk together the flour, baking powder, baking soda, ground cinnamon, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix!
- Pour the batter into the prepared baking pan and spread it evenly.
- Bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
- Once done, allow the bars to cool completely in the pan on a wire rack before frosting.
Ingredients for Spice Frosting
Now let’s prepare the delicious spice frosting:
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
Instructions for Spice Frosting
- In a mixing bowl, beat together the softened cream cheese and butter until smooth and creamy.
- Gradually add the powdered sugar, mixing until well combined.
- Stir in the vanilla extract and ground cinnamon until the frosting is smooth and fluffy.
- Once the zucchini bars are completely cool, spread an even layer of spice frosting over the top.
Enjoy these delicious Zucchini Bars with Spice Frosting at your next get-together or as a special treat for yourself! They are sure to impress everyone with their delightful flavor and moist texture.