How to Cook Zucchini Creme Bars in 5 Minutes

Updated
2 min read

Zucchini creme bars –Have you ever thought about incorporating zucchini into a dessert? It may sound a bit unusual, but trust me, it works wonderfully! Today, I want to share an incredible recipe that transforms this humble vegetable into a delicious treat that will surprise your taste buds.

Zucchini Creme Bars

These zucchini creme bars are moist, rich, and packed with flavor. Don’t worry; the zucchini is almost undetectable, making it a perfect way to sneak some veggies into your dessert. Ready to dive in? Let’s get started with the ingredients!

Zucchini Creme Bars

Ingredients

  • 2 cups grated zucchini (about 2 medium zucchini)
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large mixing bowl, combine the grated zucchini with the sugar, vegetable oil, eggs, and vanilla extract. Mix well until combined.
  3. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and cocoa powder.
  4. Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Be careful not to overmix!
  5. If you’re using nuts, fold them in at this stage.
  6. Pour the batter into the prepared baking pan, spreading it evenly. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  7. Once baked, allow the bars to cool in the pan for about 10 minutes before transferring them to a wire rack to cool completely.
  8. Slice into squares and serve. You can enjoy these bars as they are, or top them with a dollop of whipped cream or a scoop of ice cream for an extra treat!

These zucchini creme bars are perfect for sharing at gatherings or simply enjoying at home. They combine the sweetness of dessert with a hint of healthy living. Give this recipe a try, and I promise you won’t regret it!