Zucchini stew –Are you ready to embark on a culinary adventure that will take your taste buds straight to Italy? Well, put on your apron and get those cooking gloves on, because we’re diving into a delicious Easy Italian Zucchini Stew! This dish is like a warm hug from a Nonna, but without the guilt trip for not visiting enough. Let’s get cooking!
Feast Your Eyes on This Stew!
Check out this mouth-watering eye candy! Feast your eyes on this beauty:
The Ingredients of Love
Now, let’s gather our ingredients for this delightful dish. You’ll need:
- 4 medium zucchinis, chopped into bite-sized pieces
- 1 medium onion, diced
- 3 cloves of garlic, minced
- 1 bell pepper (any color, let’s live a little!), diced
- 1 can (14 oz) of crushed tomatoes
- 2 cups vegetable or chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Olive oil for sautéing
- Parmesan cheese for topping (optional, but highly recommended)
Let’s Get Stewing!
Time to channel your inner chef! Follow these steps and you’ll be well on your way to a zesty zucchini experience.
- In a large pot, heat a drizzle of olive oil over medium heat. Toss in the diced onion and sauté it like you mean it until it’s translucent, about 5 minutes.
- Now add the minced garlic and bell pepper. Cook for another 3-4 minutes until fragrant. Your kitchen will start to smell like an Italian kitchen straight out of a film!
- Time to bring the zucchinis into the party! Stir them in along with the crushed tomatoes, vegetable or chicken broth, oregano, basil, salt, and pepper. Give it a good stir.
- Bring the stew to a boil, then reduce the heat, cover the pot, and let it simmer for about 20-25 minutes. The zucchinis will become tender and all those flavors will meld together beautifully.
- Once done, taste and adjust the seasoning. Top with a sprinkle of Parmesan cheese if you’re feeling extra fancy. Serve hot and enjoy!
Your Easy Italian Zucchini Stew is ready to serve! Get yourself a bowl, a comfy spot, and a warm beverage, and dig in. This hearty dish is perfect for any occasion—or just because you deserve a treat. Mangia!