How to Cook Aegean Chicken Salad in 5 Minutes

Updated
2 min read

Aegean chicken salad –Greek cuisine is celebrated for its fresh ingredients and flavorful dishes. One popular dish that exemplifies the Mediterranean diet is Chicken Souvlaki, which is often served with a vibrant Greek salad. This delightful combination makes for a wholesome meal that’s perfect for any occasion. Below, you will find a recipe that guides you through creating both the Chicken Souvlaki and the accompanying Greek salad.

Chicken Souvlaki

Chicken Souvlaki consists of marinated chicken skewers that are grilled to perfection. This recipe ensures a juicy and flavorful result that will impress your guests.

Delicious Chicken Souvlaki

Ingredients:

  • 1 pound of chicken breast, cut into 1-inch cubes
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 garlic cloves, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Pita bread, for serving

Instructions:

  1. In a bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
  2. Add the chicken cubes to the marinade and toss to coat well. Cover and refrigerate for at least 30 minutes.
  3. Preheat the grill to medium-high heat. Thread marinated chicken onto skewers.
  4. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
  5. Serve with pita bread, adding your favorite sauces if desired.

Greek Salad

Accompanying the Chicken Souvlaki, a Greek salad is a refreshing complement that brings out the flavors of the chicken. This salad is simple to prepare and full of vibrant ingredients.

Ingredients:

  • 2 cups of chopped romaine lettuce
  • 1 cup of cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1 cup Kalamata olives
  • 1 cup feta cheese, crumbled
  • 3 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the romaine lettuce, cherry tomatoes, cucumber, red onion, Kalamata olives, and feta cheese.
  2. In a small bowl, whisk together olive oil, red wine vinegar, salt, and pepper to create the dressing.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve the Greek salad alongside the Chicken Souvlaki for a complete meal.

Whether hosting a gathering or enjoying a family dinner, Chicken Souvlaki with Greek salad is sure to be a hit. Enjoy the vibrant flavors and the freshness of ingredients that make Greek cuisine stand out.