Amazing vegan oatmeal cookies –Cookies are a delightful treat that can be enjoyed at any time of the day! Today, we’re diving into a delicious and wholesome recipe for One-Bowl Vegan Oatmeal Raisin Cookies. These cookies are not only vegan but also easy to make—perfect for a weekend baking session or a late-night snack. Let’s get started!
One-Bowl Vegan Oatmeal Raisin Cookies
These cookies are a great way to satisfy your sweet tooth while keeping things plant-based. With simple ingredients and minimal cleanup, you can whip up a batch and enjoy the comforting flavors of oats and raisins.

Ingredients
- 1 cup rolled oats
- 1 cup almond flour (or any flour of your choice)
- 1/2 cup brown sugar
- 1/3 cup maple syrup (or agave syrup)
- 1/4 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup raisins
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the rolled oats, almond flour, brown sugar, baking powder, cinnamon, and salt. Mix until well combined.
- Add in the melted coconut oil, maple syrup, and vanilla extract. Stir until all the dry ingredients are fully combined, creating a thick dough.
- Fold in the raisins, making sure they are evenly distributed throughout the cookie dough.
- Using a spoon or your hands, scoop out portions of the dough and form them into balls. Place them onto the prepared baking sheet, flattening each cookie slightly.
- Bake in the preheated oven for 12-15 minutes or until the edges are golden brown. The cookies will firm up as they cool, so it’s okay if they seem a little soft when you take them out.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack. This will help them hold their shape.
- Enjoy these delightful cookies as a snack or dessert. They pair wonderfully with a glass of almond milk or your favorite plant-based beverage!
These One-Bowl Vegan Oatmeal Raisin Cookies are not only quick to make but also packed with wholesome ingredients that make them a healthier option. Enjoy baking, and savor every delicious bite!