How to Make Baked Zucchini Chips in 5 Minutes

Updated
2 min read

Baked zucchini chips –Hey y’all, if you’re looking for a crunchy snack that’s both delicious and healthy, let me introduce you to these Baked Zucchini Chips! They’re super easy to make, and trust me, once you try them, you’ll be hooked. Perfect for those days when you want something crispy without all the guilt!

Baked Zucchini Chips

These zesty zucchini chips are a fantastic alternative to regular potato chips. Easy to whip up and oh-so-satisfying, they’re ideal for snacking, parties, or just chilling at home. Let’s get into the good stuff!

Baked Zucchini Chips

Ingredients

  • 2 medium zucchini
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika (optional for a little kick)
  • 1/4 cup grated Parmesan cheese (optional for cheesiness)

Instructions

  1. Start by preheating your oven to 225°F (110°C). You want it nice and low so those chips can crisp up perfectly.
  2. Wash your zucchini and slice them thinly. Aim for about 1/8 inch thick – if they’re too thick, they won’t get as crispy.
  3. In a large bowl, toss the zucchini slices with olive oil, garlic powder, onion powder, salt, black pepper, and paprika. Make sure each slice is well coated.
  4. Line a baking sheet with parchment paper or a silicone mat to prevent sticking. Spread the zucchini slices out in a single layer – overlapping will lead to soggy chips!
  5. Bake in the preheated oven for about 2 hours, flipping the slices halfway through. Keep an eye on them in the last 30 minutes to prevent burning. You want them to look golden brown and feel crispy to the touch.
  6. Once they’re done, let them cool for a few minutes. If you’ve decided to sprinkle on that Parmesan cheese, now’s the time to do it while they’re still warm so it sticks well.
  7. Store in an airtight container for a couple of days – if they last that long! Enjoy your crispy snack!

Now, go on and treat yourself to these tasty Baked Zucchini Chips. They’re a snack you can feel good about munching on, and they’re sure to please everyone in the house. Happy snacking!