Are you looking for a delicious and easy weeknight dinner? Look no further! This One Pan Balsamic Chicken Pasta is a fantastic recipe that combines juicy chicken, vibrant vegetables, and a rich balsamic sauce all in one dish. It’s not only simple to make but also takes minimal cleanup, making it the perfect meal for busy families. Let’s dive into the details!
One Pan Balsamic Chicken Pasta
This recipe features tender chicken thighs cooked to perfection with pasta and seasonal veggies. The balsamic glaze adds a wonderful depth of flavor, making every bite a delight. Here’s how you can whip it up!
Ingredients
- 1 pound of chicken thighs, boneless and skinless
- 8 ounces of whole wheat pasta (your choice)
- 2 cups of vegetable broth
- 1 cup of cherry tomatoes, halved
- 1 bell pepper, chopped
- 1 medium zucchini, sliced
- 1 onion, diced
- 3 cloves of garlic, minced
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- Salt and black pepper to taste
- Fresh basil for garnish (optional)
Instructions
- In a large skillet or pan, heat the olive oil over medium heat. Season the chicken thighs with salt and pepper, then add them to the pan. Cook for about 6-7 minutes on each side until browned and cooked through. Remove the chicken and set aside.
- In the same pan, add the diced onion and garlic. Sauté for about 2-3 minutes until fragrant and translucent.
- Add the cherry tomatoes, chopped bell pepper, and zucchini to the pan. Stir and cook for another 5 minutes until the veggies are tender.
- Return the chicken to the pan and add the pasta, vegetable broth, and balsamic vinegar. Stir everything together and bring to a boil.
- Reduce the heat to low, cover, and simmer for about 12-15 minutes or until the pasta is cooked al dente and has absorbed most of the broth.
- Stir occasionally and add water if necessary to keep it from getting too dry. Taste and adjust seasoning if needed.
- Once cooked, remove from heat, garnish with fresh basil, and serve hot!
This One Pan Balsamic Chicken Pasta is sure to become a family favorite. It’s colorful, flavorful, and packed with nutritious ingredients. Enjoy your cooking adventure!