How to Cook Cabbage Au Gratin (Step-by-Step)

Updated
2 min read

Cabbage au gratin –Cabbage au Gratin is a delightful and creamy dish that brings comfort and warmth to any meal. This recipe combines tender cabbage with the rich flavor of cheddar cheese, creating a cheesy, satisfying side dish that pairs beautifully with mains like roasted meats or grilled vegetables. Let’s dive into this easy-to-follow recipe that will surely impress your family and friends!

Easy Cabbage au Gratin Recipe With Cheddar Cheese

Prepare to indulge in an irresistible combination of flavors and textures with this Easy Cabbage au Gratin. Here’s how to make this comforting dish:

Easy Cabbage au Gratin

Ingredients

  • 1 medium head of cabbage, chopped
  • 2 cups of shredded cheddar cheese
  • 1 cup of heavy cream
  • 1 tablespoon of butter
  • 1/2 teaspoon of garlic powder
  • Salt and pepper to taste
  • 1/2 cup of breadcrumbs (optional for a crunchy topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large pot, bring water to a boil. Add the chopped cabbage and cook for about 5 minutes, or until slightly tender. Drain well and set aside.
  3. In a mixing bowl, combine the heavy cream, garlic powder, salt, and pepper. Whisk together until well blended.
  4. In a greased baking dish, layer half of the cooked cabbage. Then sprinkle half of the cheddar cheese over the cabbage.
  5. Pour half of the cream mixture over this layer. Repeat the layering process with the remaining cabbage, cheese, and cream mixture.
  6. If you like a crispy topping, sprinkle breadcrumbs over the final layer of cheese.
  7. Dot the top with small pieces of butter for added richness.
  8. Bake in the preheated oven for about 30-35 minutes or until the cheese is melted and bubbly, and the top is golden brown.
  9. Remove from the oven and let it sit for a few minutes before serving. Enjoy your delightful Cabbage au Gratin!

This dish is perfect for special occasions or a cozy dinner at home. With its creamy texture and savory flavor, it’s sure to become a family favorite. Give it a try and enjoy the deliciousness!