Delicious Steps for Cooking Cajun Cabbage Soup with Simple Ingredients

Updated
2 min read

Cajun cabbage soup –Welcome to a culinary adventure that promises to be a merry ride through the land of flavor. Today, we’re diving into the world of Cajun Cabbage Soup! Yes, you heard that right – it’s a warm, hearty bowl of goodness designed to make your taste buds dance the jig. So, grab your apron, and let’s get this party cooking!

Cajun Cabbage Soup

This is not your average soup folks; this is Cajun Cabbage Soup, where cabbage gets its chance to shine in a spicy stage. Perfect for those chilly nights when you want something that warms your soul and keeps your taste buds entertained!

Delicious Cajun Cabbage Soup

Ingredients

  • 1 large head of cabbage, chopped
  • 1 pound of smoked sausage, sliced
  • 1 large onion, chopped
  • 1 bell pepper, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can (14.5 ounces) diced tomatoes
  • 1 tablespoon Cajun seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Instructions

  1. Heat the olive oil in a large pot over medium heat. Throw in the onion, bell pepper, and garlic, and sauté until the onion is translucent. Just don’t let it turn into a burnt offering – we’re aiming for flavorful here, not charcoal!
  2. Next, add the sliced sausage to the pot and cook it until it’s nicely browned. Feel free to give it a little sizzle! It should practically sing with joy.
  3. Now, toss in the chopped cabbage, diced tomatoes, chicken broth, and Cajun seasoning. Stir it up like you’re hosting a dance party – get all those ingredients mingling!
  4. Let the soup come to a boil, and then, reduce the heat and let it simmer. Cover the pot and let all those wonderful flavors marry each other for about 30 minutes. This is where the magic happens, folks!
  5. After 30 minutes, take a split-second to consider adding salt and pepper to taste, because, you know, we can always use a little more zing. Remove from heat.
  6. Serve the soup hot, garnishing it with fresh parsley for that pop of color! Like a floral crown on your tasty creation!

And there you have it – a bubbling cauldron of Cajun Cabbage Soup ready to be devoured! So gather around the table, and let the laughter and deliciousness fill the air. Bon appétit!