Chilean style sopaipillas –Hey there, fam! Today, we’re diving into a delicious treat that’s sure to warm your heart and fill your belly—Chilean style Sopaipillas. These golden delights are not only perfect for any gathering but also make for a great snack anytime you’re craving something savory and crunchy. Let’s get started on this mouthwatering journey!
Sopaipillas Image
Check out this mouthwatering image of Sopaipillas. Just look at that golden crispiness!
Ingredients
To whip up these delightful Sopaipillas, here’s what you’ll need:
- 2 cups all-purpose flour
- 1/2 cup pumpkin puree (or sweet potato puree)
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 teaspoon ground cumin
- 1/4 cup warm water
- Oil for frying (vegetable or canola works well)
- Optional: powdered sugar or honey for serving
Instructions
Now that you’ve got your ingredients, let’s get to cooking these tasty treats!
- In a mixing bowl, combine the flour, pumpkin (or sweet potato), salt, baking powder, and cumin. Mix it all up until it’s well combined.
- Add in the warm water a little at a time and knead the dough until it’s soft and smooth. If it’s too sticky, add a little more flour.
- Cover the dough with a kitchen towel and let it rest for about 30 minutes. This will help make the Sopaipillas nice and fluffy.
- Once rested, divide the dough into small balls (about the size of a golf ball) and then roll them out flat (about 1/4 inch thick).
- Heat the oil in a deep frying pan over medium-high heat. You’ll know it’s ready when a small piece of dough sizzles when dropped in.
- Fry the rolled-out dough one by one in the hot oil until they puff up and turn golden brown on both sides. This should take around 2-3 minutes.
- Remove the Sopaipillas and let them drain on paper towels to soak up any excess oil.
- Serve warm, dusted with powdered sugar or drizzled with honey if you like that sweet touch!
And there you have it! Perfectly crispy, fluffy Sopaipillas that are just waiting to be devoured. Enjoy them with friends or keep them all to yourself. Either way, these tasty bites are gonna be a hit!