Chocolate oatmeal cake –Indulging in a delightful dessert can elevate any occasion, and the Chocolate Oatmeal Cake is a splendid choice. This cake is rich, moist, and combines the deep flavor of chocolate with the wholesome texture of oatmeal. Below is the complete recipe to create this delicious treat, sure to please both family and friends.
Chocolate Oatmeal Cake
Start your culinary journey by preparing this mouthwatering Chocolate Oatmeal Cake. Its unique combination of flavors and textures will make it a favorite in your dessert repertoire.
Ingredients
- 1 cup quick-cooking oats
- 1 cup boiling water
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan.
- In a medium bowl, combine the oats and boiling water. Let it sit for about 20 minutes, allowing the oats to soften.
- In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar together until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Add the dry ingredients to the butter-sugar mixture, alternating with the buttermilk, starting and ending with the dry ingredients. Mix until just combined.
- Fold in the soaked oats until evenly distributed throughout the batter.
- Pour the batter into the prepared baking pan and smooth the top with a spatula.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
This Chocolate Oatmeal Cake is best enjoyed with a dollop of whipped cream or a scoop of vanilla ice cream. It’s sure to become a cherished treat, perfect for celebrations or simply to satisfy your sweet tooth. Enjoy every bite of this scrumptious creation!