Classic crisp bread and butter pickles –Ah, the classic Refrigerator Bread and Butter Pickles! These delightful little crunchers are the perfect sidekick to any summer barbecue, party platter, or even as a midnight snack when you can’t resist their vinegary charm. Let’s dive into the deliciousness, shall we?
Feast Your Eyes!
But first, let’s take a moment to appreciate these crispy green delights.
Ingredients to Make Your Mouth Water
Grab these ingredients from your kitchen before we begin our pickling adventure:
- 4 cups of sliced cucumbers (about 2 medium-sized cucumbers)
- 1 cup thinly sliced sweet onion
- 1 cup white vinegar
- 1 cup granulated sugar
- 1 teaspoon mustard seeds
- 1 teaspoon celery seeds
- 1 teaspoon turmeric (for that lovely yellow color)
- ½ teaspoon salt
Instructions for Pickle Perfection
Now, let’s get our hands a little pickle-y with these simple steps:
- Start by washing those cucumbers. You want the freshest cucumbers, after all!
- Slice them into thin rounds—you don’t want them to be pickles that make your guests think they accidentally bit into a salad! Aim for about 1/4 inch thick.
- In a large bowl, combine the cucumbers and sliced sweet onion. Sprinkle some salt over them, then let them sit for about 1 hour. This helps to bring out some of that natural moisture.
- While the cucumbers are sweating it out (not too dramatic, we promise), grab a saucepan. Combine the vinegar, sugar, mustard seeds, celery seeds, turmeric, and salt. Bring it all to a boil over medium heat, stirring until the sugar dissolves.
- Drain the cucumbers and onion mixture, then pack them tightly into jars. Pour the hot vinegar mixture over the cucumbers, making sure they’re snug and cozy!
- Let the jars cool to room temperature, then seal them up and toss them in the fridge.
- Wait at least 24 hours before diving into those crunchy goodies. The longer you wait, the more delicious they become. (But we know, it’s hard to resist!)
And there you have it! A perfectly simple and scrumptious recipe for Refrigerator Bread and Butter Pickles. Get your friends and family to rave about your pickling prowess. Enjoy every crunchy bite!