How to Cook Cream Cheese Garlic Spread in 5 Minutes

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1 min read

Cream cheese garlic spread –Discover the delightful flavors of Herb and Garlic Cream Cheese Spread, an easy-to-make appetizer that adds a gourmet touch to any gathering. This spread is perfect for entertaining guests or enjoying a cozy night in. With its rich and creamy texture, it pairs beautifully with crackers, fresh vegetables, or as a savory topping for your favorite breads.

Herb and Garlic Cream Cheese Spread

This recipe is not only delicious but also simple and quick to prepare. The combination of fresh herbs and garlic creates a vibrant and refreshing flavor that will awaken your taste buds.

Herb and Garlic Cream Cheese Spread

Ingredients:

  • 8 oz cream cheese, softened
  • 1/4 cup sour cream
  • 2 tablespoons fresh chives, chopped
  • 2 tablespoons fresh parsley, chopped
  • 1 clove garlic, minced
  • 1 teaspoon lemon juice
  • Salt and pepper to taste

Instructions:

  1. In a mixing bowl, combine the softened cream cheese and sour cream. Beat with a hand mixer or a stiff spatula until smooth and well-blended.
  2. Add the chopped chives, parsley, minced garlic, and lemon juice to the cream cheese mixture. Stir well to incorporate all the ingredients evenly.
  3. Season the spread with salt and pepper according to your taste preferences. Mix again to ensure the seasoning is thoroughly distributed.
  4. Transfer the mixture to a serving bowl, cover it with plastic wrap, and refrigerate for at least 30 minutes to allow the flavors to meld together.
  5. Once chilled, give it a quick stir before serving. Enjoy with an assortment of crackers, soft bread, or fresh vegetables.

This Herb and Garlic Cream Cheese Spread is sure to impress your guests while being incredibly easy to prepare. Whether you’re hosting a party or just looking for a quick snack, this recipe will become a favorite. Enjoy the wonderful combination of flavors and the compliments that come your way!