Are you ready to indulge in a delightful twist on a classic treat? Today, we are diving into the world of cookies with an exotic flair—the Crispy Polynesian Butterscotch Cookies! These delectable morsels blend the rich flavors of butterscotch with a crisp texture that will leave you craving more. Perfect for gatherings or a cozy evening at home, these cookies are sure to impress and satisfy.
Crispy Polynesian Butterscotch Cookies
These cookies are more than just a dessert; they are an experience! With their golden-brown appearance and tantalizing aroma, they are as beautiful as they are delicious. Let’s get started by checking out this captivating image of the cookies!
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- ¾ cup granulated sugar
- ¾ cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup butterscotch chips
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set this mixture aside for later.
- In a large bowl, cream the softened butter, granulated sugar, and brown sugar using an electric mixer until the mixture is light and fluffy.
- Add the vanilla extract and eggs to the creamed mixture, one at a time, mixing well after each addition.
- Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix!
- Fold in the butterscotch chips and the chopped nuts if you are using them. This is where the magic happens!
- Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 9 to 11 minutes or until the edges are golden brown. The centers may appear slightly underdone, but they will continue to firm up as they cool.
- Once baked, remove the cookies from the oven and let them sit on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Crispy Polynesian Butterscotch Cookies will be a hit with friends and family alike. Perfect for any occasion, they bring a unique flavor that will set them apart from standard cookies. Enjoy your baking adventure!