Crunchy baked french toast –If you’re looking for a delicious breakfast that combines the sweetness of French toast with the convenience of finger food, look no further than these Crunchy Baked French Toast Sticks! Perfect for busy mornings or leisurely weekend brunches, these delightful treats are easy to prepare and absolutely scrumptious. Let’s dive into the details and make your breakfast a hit!
Crunchy Baked French Toast Sticks
These French toast sticks are not only crispy on the outside but also soft and fluffy on the inside. A great dish for both kids and adults, they can be served with syrup, fruit, or any of your favorite toppings. Ready to make them? Let’s get started!
Ingredients:
- 1 loaf of thick-cut bread (French or Texas toast style works great)
- 4 large eggs
- 1 cup milk (whole or 2% recommended)
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 cup granulated sugar
- 1/2 cup breadcrumbs (for the crunchy coating)
- 1/4 cup butter, melted
- Maple syrup or fruit preserves for serving
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.
- Slice the loaf of bread into thick strips, about 1-1.5 inches wide. Dip each strip into the egg mixture, allowing it to soak for a few seconds.
- In a separate shallow dish, combine the granulated sugar and breadcrumbs. After dipping in the egg mixture, roll each strip in the breadcrumb mixture to coat thoroughly.
- Arrange the coated French toast sticks on the prepared baking sheet. Drizzle the melted butter over them to help them crisp up while baking.
- Bake in the preheated oven for about 12-15 minutes, or until golden brown and crispy. Flip the sticks halfway through for even baking.
- Once done, remove from the oven and let them cool for a minute or two.
- Serve warm with maple syrup or your choice of fruit preserves for dipping. Enjoy your tasty breakfast treat!
These Crunchy Baked French Toast Sticks are sure to become a favorite in your household. Their delightful crunch combined with a warm, soft center creates the perfect flavor and texture contrast. So, whether you treat yourself on a lazy weekend or whip them up for a special occasion, these sticks will always hit the spot!