Delight your taste buds with these exquisite French Cream Puffs, filled with a luscious whipped cream and vanilla filling that will impress anyone at your table. These elegant desserts are perfect for any occasion and are sure to be a crowd-pleaser. Whether you’re hosting a gathering or simply indulging in a sweet treat at home, this recipe is a must-try!
French Cream Puffs With Whipped Cream & Vanilla Filling
These cream puffs are light and airy, with a rich filling that combines the flavors of vanilla and fresh whipped cream. Let’s dive into this delightful recipe!
Ingredients
To make these delightful cream puffs, you will need the following ingredients:
- 1 cup water
- 1/2 cup unsalted butter
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 4 large eggs
- 1 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Instructions
Follow these easy steps to create your own French cream puffs:
- Preheat your oven to 400°F (200°C).
- In a medium saucepan, combine water and butter over medium heat. Stir until the butter is melted.
- Sift in the flour and salt, stirring continuously until the mixture forms a ball and pulls away from the sides of the pan.
- Remove the pan from heat and allow it to cool slightly. Add the eggs one at a time, mixing well after each addition until the mixture is smooth and glossy.
- Drop tablespoon-sized portions of the dough onto a parchment-lined baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 20-25 minutes or until the puffs are golden brown and risen.
- Remove from the oven and let them cool on a wire rack.
- While the puffs cool, prepare the filling. In a mixing bowl, whisk the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Once the puffs are cooled, carefully slice them in half and fill each with the whipped cream mixture.
- Dust with additional powdered sugar if desired, and serve immediately.
These French cream puffs are a delightful combination of textures and flavors. The light, airy pastry is perfectly complemented by the creamy, sweet filling, making each bite a heavenly experience. Enjoy creating and sharing this delicious dessert with your friends and family!