Y’all, let me tell you about this delicious Fruit Galore Sponge Cake that’s gonna have everyone at your gathering talking! Imagine a light, fluffy sponge cake topped with a vibrant array of fresh fruits. This is the perfect dessert for any occasion, whether it’s a family reunion, a sunny picnic, or just a sweet treat for yourself. Get ready to whip up something special!
Check Out This Gorgeous Cake!
Just look at this beauty! A cake that’s not only a feast for the taste buds but also for the eyes. It’s like a celebration on a plate! Here’s a close-up:
Ingredients You’ll Need
Now, let’s talk about what you need to make this fruit-filled delight:
- For the sponge cake:
- 1 ½ cups all-purpose flour
- 1 cup sugar
- ½ cup unsalted butter, softened
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 ½ teaspoons baking powder
- ½ cup milk
- For the fruit topping:
- 2 cups mixed fresh fruits (strawberries, blueberries, kiwi, bananas, etc.)
- 1 cup whipped cream
Instructions to Get Your Cake Just Right
Now that you’ve got your ingredients, let’s get into the kitchen and start baking!
- Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- In a separate bowl, combine the flour, baking powder, and a pinch of salt. Gradually add this dry mixture to the wet ingredients, alternating with the milk. Mix until just combined.
- Pour the batter evenly into your prepared cake pans and smooth the top with a spatula. Bake for 25-30 minutes or until a toothpick comes out clean.
- Once baked, let the cakes cool in the pans for about 10 minutes before transferring them to a wire rack to cool completely.
- After your cakes are cool, place one layer on a plate, spread a layer of whipped cream on top, and arrange your favorite fruits over it. Place the second cake layer on top and repeat the process. Top it all off with more whipped cream and a beautiful display of fruits! Enjoy!
This Fruit Galore Sponge Cake is not just any dessert — it’s a showstopper. With each slice, you’re serving up joy along with taste. So go ahead, gather your folks, slice it up, and watch the smiles unfold!