How to Make Greek Pizza Like A Professional

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2 min read

Greek pizza –Are you ready to indulge in a delicious slice of Greek-inspired goodness? This Greek Pizza with Feta, Spinach, and Olives is the perfect dish to impress your family and friends. Bursting with flavor and made with fresh ingredients, this pizza is not only tasty but also a fun way to bring a slice of the Mediterranean to your home. Let’s dive into this delightful recipe!

Greek Pizza with Feta, Spinach, and Olives

This pizza is loaded with a savory blend of spinach, creamy feta cheese, and briny olives that come together to create a mouthwatering experience.

Greek Pizza with Feta, Spinach and Olives

Ingredients

  • 1 pizza crust (store-bought or homemade)
  • 1 cup fresh spinach
  • 1 cup feta cheese, crumbled
  • 1/2 cup black olives, pitted and sliced
  • 1/2 cup mozzarella cheese, shredded
  • 2 tablespoons olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 1 garlic clove, minced (optional)

Instructions

  1. Preheat your oven to 475°F (245°C). If you’re using a pizza stone, place it in the oven as it heats up.
  2. If using a homemade pizza crust, roll it out on a floured surface to your desired thickness. For store-bought dough, follow the package instructions for preparing the crust.
  3. Brush the prepared pizza crust with olive oil, ensuring an even coat across the surface. This will help the crust achieve a golden-brown color while baking.
  4. Evenly distribute the fresh spinach over the crust, followed by the crumbled feta cheese and sliced olives. Sprinkle the mozzarella cheese on top to create a lovely creamy layer.
  5. Season the toppings with dried oregano, salt, and pepper. If you like, you can add minced garlic for an extra flavor kick.
  6. Carefully transfer the pizza to the preheated oven (or onto the hot pizza stone) and bake for about 12-15 minutes, or until the crust is golden brown and the cheeses are bubbling.
  7. Once baked, remove the pizza from the oven and let it cool for a few minutes before slicing.
  8. Serve hot and enjoy a slice of Mediterranean paradise!

This Greek Pizza with Feta, Spinach, and Olives is not just a meal; it’s an experience. Gather your loved ones around the table, and savor every bite of this summery delight!