How to Cook Ham And Cheese Quiche Like A Professional

Updated
2 min read

Ham and cheese quiche –Are you looking for an easy yet delicious dish to impress your family and friends? Look no further! This Ham and Cheese Quiche is the perfect solution, especially if you have some leftover ham just waiting to be turned into a delightful meal. Let’s dive into making this scrumptious quiche together!

How to Make the Easiest Ham and Cheese Quiche

This delightful dish combines the rich flavors of ham and cheese with a creamy egg filling, all nestled in a flaky crust. It’s ideal for breakfast, brunch, or even a light dinner. Plus, it’s super versatile—you can add your favorite vegetables or switch up the cheese for a personal touch.

Ham and Cheese Quiche

Ingredients

  • 1 pre-made pie crust (store-bought or homemade)
  • 1 cup diced leftover ham
  • 1 cup shredded cheese (cheddar, Swiss, or your favorite)
  • 3 large eggs
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder (optional)
  • 1 tablespoon chopped fresh herbs (such as chives or parsley, optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place your pie crust in a pie dish and gently press it against the sides. If using a store-bought crust, you may want to prick the bottom with a fork to prevent bubbling.
  3. In a bowl, whisk together the eggs, milk, salt, pepper, and garlic powder until well combined.
  4. Spread the diced ham evenly over the pie crust, followed by the shredded cheese. If you’re using herbs, sprinkle them on top as well.
  5. Pour the egg mixture over the ham and cheese, ensuring everything is evenly coated.
  6. Bake in the preheated oven for 35-40 minutes, or until the quiche is set and lightly golden on top. You can check if it’s ready by inserting a knife in the center; it should come out clean.
  7. Once baked, remove it from the oven and let it cool for a few minutes before slicing.
  8. Serve warm or at room temperature. Enjoy your delicious Ham and Cheese Quiche!

Whether it’s a special occasion or a simple weeknight dinner, this quiche combines convenience and flavor in one delightful dish. Enjoy experimenting with different ingredient combinations, and make it your own!