Homemade deviled ham spread –Are you looking for a delightful spread that brings a burst of flavor to your gatherings? Look no further than this homemade deviled ham spread. With its creamy texture and savory taste, it’s perfect for sandwiches, crackers, or just munching on with a spoon! Let’s dive into this simple recipe that will surely become a favorite at your next get-together.
The Best Homemade Deviled Ham Spread
This deviled ham spread is not only easy to make, but it also allows you to customize the ingredients according to your taste. Here’s everything you need to create this mouthwatering dish.
Ingredients:
- 2 cups cooked ham, finely chopped
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1/4 cup minced green onions
- 1/4 teaspoon black pepper
- Pinch of cayenne pepper (optional)
- Salt to taste
- 1 tablespoon fresh parsley, chopped (for garnish)
Instructions:
- In a large mixing bowl, combine the finely chopped ham, mayonnaise, Dijon mustard, and Worcestershire sauce. Stir until the ingredients are evenly mixed.
- Add in the minced green onions, black pepper, and cayenne pepper if you’re feeling adventurous. Mix thoroughly to combine all of the flavors.
- Taste the mixture and add salt if needed. Adjust the seasoning according to your preference.
- Once everything is well combined, transfer the spread to a serving bowl.
- Garnish with fresh chopped parsley for an added touch of color and flavor.
- Refrigerate the deviled ham spread for at least 30 minutes before serving. This will help the flavors meld together beautifully.
- Serve with your choice of crackers, bread, or vegetables, and enjoy the delight of this delectable homemade spread!
This deviled ham spread is not just a delicious snack. It’s a versatile recipe that can be served at parties, family gatherings, or even as a simple lunch option. Feel free to tweak the ingredients as per your palate. Enjoy making this scrumptious treat!