Quick Steps for Cooking Hot Chocolate Cookies With Marshmallow Glaze in Under 30 Minutes

Updated
2 min read

Hot chocolate cookies with marshmallow glaze –Y’all, if you’re looking for a cozy treat that’ll warm your heart and satisfy that sweet tooth, you gotta try these delightful Cozy Hot Chocolate Cookies! These cookies are rich, chewy, and topped with a luscious marshmallow glaze that’ll make you feel all types of happy. Grab your ingredients, roll up your sleeves, and let’s get baking!

Cozy Hot Chocolate Cookies with Marshmallow Glaze

These cookies are the ultimate winter dessert! They’re soft, chocolatey, and oh-so-comforting. Just picture yourself sitting by the fireplace, sipping on hot cocoa, and enjoying these scrumptious cookies. Let’s dive into what you need to whip these up!

Cozy Hot Chocolate Cookies with Marshmallow Glaze

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 1/2 cups mini marshmallows (for glazing)

Instructions

  1. Preheat that oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, cocoa powder, baking soda, and salt. Set it aside.
  3. In another large bowl, cream together the softened butter and sugar until it’s light and fluffy. You know you’ve got it right when it’s almost like a cloud!
  4. Mix in the egg and vanilla until it’s well combined.
  5. Gradually add the dry ingredient mixture to the wet mixture, stirring until combined. Then fold in those delicious chocolate chips.
  6. Drop tablespoons of the dough on your prepared baking sheet, spacing them about 2 inches apart to give ‘em room to spread out.
  7. Bake in that preheated oven for about 10-12 minutes, or until the edges are set. They’ll look a little soft in the center, but that’s how we like ‘em!
  8. Once out of the oven, let them cool for a few minutes. While they cool, let’s prepare the marshmallow glaze!
  9. Melt the mini marshmallows in a microwave-safe bowl for about 30 seconds, stirring every 10 seconds until smooth.
  10. Spread that gooey marshmallow goodness over the cooled cookies, and let it set for a few moments.
  11. Enjoy these delightful cookies with a glass of milk or a steaming cup of hot cocoa!

Trust me, once you take a bite, you’ll be in a world of pure bliss. Happy baking, y’all!