Howards hot apples –When the cool autumn breeze starts to flow, there’s nothing quite like the comforting aroma of cinnamon apples wafting through your home. This stovetop cinnamon apples recipe is an easy-to-make delight that will fill your kitchen with warmth and joy. It’s the perfect treat for those cozy days when you just want something sweet and satisfying. Let’s dive into making this delightful dish!
Stovetop Cinnamon Apples
This delicious recipe transforms simple apples into a mouthwatering dessert or snack. With just a few ingredients and minimal prep time, you’ll have a tasty dish ready to enjoy!

Ingredients:
- 4 medium-sized apples, peeled, cored, and sliced
- 2 tablespoons unsalted butter
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg (optional)
- 1 tablespoon lemon juice
- 1/4 cup water
Instructions:
- Start by melting the butter in a large skillet over medium heat. As the butter begins to melt, swirl it around the pan to ensure it coats the bottom well.
- Once the butter is melted, add the sliced apples to the skillet. Stir gently to coat the apples with butter.
- Sprinkle the brown sugar, cinnamon, and nutmeg (if using) over the apples. Stir again to ensure that the apples are evenly coated with the mixture.
- Next, drizzle the lemon juice over the apples. This adds a lovely tang and helps balance the sweetness.
- Pour in the water, which will create a bit of steam and help cook the apples further. Bring the mixture to a simmer and cover the skillet with a lid.
- Cook for about 10-15 minutes, stirring occasionally, until the apples are tender but still hold their shape. You want them to be soft and flavorful, not mushy.
- Once the apples are cooked through, remove the lid and let them cook for an additional 2-3 minutes to thicken up the sauce slightly.
- Remove from heat, and serve warm. These stovetop cinnamon apples are perfect over vanilla ice cream, pancakes, or just on their own as a cozy treat!
Enjoy every delicious bite of this simple yet delightful recipe. It’s a wonderful way to celebrate the flavors of fall and to share moments of comfort with family and friends.