How to Cook Irish Potatoes Like A Professional

Updated
2 min read

Irish potatoes –Today, I’m excited to share a delightful treat that is sure to satisfy your sweet tooth: Irish potatoes! These delicious confections are a unique blend of flavors and textures, making them a perfect dessert for any occasion. Let’s dive into how you can whip up this delightful recipe in your own kitchen!

Irish Potatoes

Irish potatoes are not actually potatoes at all! They are a sweet, creamy dessert rolled in cinnamon to resemble small potatoes. Their rich flavor comes from the combination of coconut, cream cheese, and butter. Here’s how to make them.

Irish Potatoes

Ingredients

  • 8 oz cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 cups shredded coconut
  • 1 teaspoon cinnamon
  • 1/2 cup crushed graham crackers (optional)

Instructions

  1. In a large mixing bowl, combine the softened cream cheese and unsalted butter. Mix until smooth and creamy.
  2. Add in the vanilla extract and powdered sugar. Stir well until all ingredients are fully incorporated.
  3. Next, fold in the shredded coconut. If you like a bit of crunch, you can add crushed graham crackers at this step.
  4. Once your mixture is well combined, cover the bowl with plastic wrap and refrigerate it for about 30 minutes. This will help the mixture firm up a bit, making it easier to shape.
  5. After chilling, scoop out small portions of the mixture and roll them into balls, about the size of a small potato.
  6. In a separate shallow dish, combine the cinnamon and a little extra powdered sugar if desired.
  7. Roll each ball in the cinnamon-sugar mixture until evenly coated. Place the finished Irish potatoes on a parchment-lined baking sheet.
  8. Once you’ve rolled all the mixture, return the baking sheet to the refrigerator for another hour to set.
  9. Serve them chilled or at room temperature. Enjoy your homemade Irish potatoes!

Irish potatoes are a whimsical and delicious treat that will surely impress your family and friends. They are easy to make and even easier to enjoy. So why not give this recipe a try? You might just find a new favorite sweet snack!