How to Make Its Chili By George in Easy Steps

Are you ready to spice up your dinner plans? This delightful recipe for “It’s Chili by George!!” is sure to become a favorite in your household. Perfect for a cozy night in or a big family gathering, this chili recipe packs a flavorful punch that everyone will enjoy.

Check out this delicious chili!

Start your culinary adventure with a visually appealing image of the dish. Just looking at it is enough to get you hungry!

It's Chili by George!! Recipe Image

Ingredients

Gather all the necessary ingredients to make this warm and hearty chili:

  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) diced tomatoes
  • 1 can (6 oz) tomato paste
  • 1 cup beef broth
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Optional toppings: shredded cheese, sour cream, green onions

Instructions

Now that you have your ingredients ready, follow these simple steps to create a delicious bowl of chili:

  1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned. Drain off any excess fat.
  2. Add the chopped onion and minced garlic to the pot, cooking until the onions are softened.
  3. Stir in the kidney beans, diced tomatoes (with juice), tomato paste, and beef broth.
  4. Add the chili powder, cumin, and season with salt and pepper. Stir everything together until well combined.
  5. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for at least 30 minutes, stirring occasionally. This allows all the flavors to meld beautifully.
  6. Taste and adjust seasoning if necessary. You can add more chili powder if you prefer extra heat!
  7. Serve the chili hot, and don’t forget to add your favorite toppings. Shredded cheese, a dollop of sour cream, or chopped green onions make fantastic additions!

This chili recipe is not just about filling your belly; it’s about warming your heart and bringing people together. Enjoy this hearty dish with family and friends, and watch as it becomes a cherished recipe in your collection.