How to Cook Jamies Minestrone in 15 Minutes

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Today, I’m excited to share a delightful recipe that brings warmth and comfort to any meal—Jamie Oliver’s Minestrone! This hearty soup is packed with vibrant vegetables, aromatic spices, and all the goodness that a well-crafted minestrone should have. Whether you’re snuggled up on a chilly evening or celebrating a family gathering, this dish is sure to impress. Let’s dive in!

Turmeric n Spice: Jamie Oliver’s Minestrone

Behold our first visual inspiration for this delicious recipe: a lovely depiction of the key flavors we’ll be working with. The bright hue of turmeric is sure to make the dish pop!

Turmeric n spice: Jamie Oliver's Minestrone

Ingredients

Gather these ingredients to whip up this vibrant and nutritious minestrone:

  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 stick celery, chopped
  • 1 carrot, diced
  • 1 zucchini, diced
  • 1 red bell pepper, diced
  • 1 cup green beans, trimmed and cut into pieces
  • 1 can (14 oz) diced tomatoes
  • 4 cups vegetable broth
  • 1 can (15 oz) cannellini beans, drained and rinsed
  • 1 teaspoon dried oregano
  • 1 teaspoon turmeric
  • Salt and pepper to taste
  • Fresh basil, for garnish
  • Grated Parmesan cheese, for serving (optional)

Instructions

Let’s get cooking with these simple steps!

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until they become translucent.
  2. Add the celery and carrot, and cook for an additional 5 minutes, stirring occasionally.
  3. Toss in the zucchini, red bell pepper, and green beans. Stir to combine and cook for another 5 minutes.
  4. Stir in the diced tomatoes, vegetable broth, and cannellini beans. Season with oregano, turmeric, salt, and pepper.
  5. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20–25 minutes, until the vegetables are tender.
  6. Before serving, taste and adjust the seasonings as needed. Ladle the minestrone into bowls, garnish with fresh basil and, if desired, a sprinkle of grated Parmesan cheese.

And there you have it! A beautiful, nourishing minestrone that not only fills the belly but also warms the heart. Enjoy your meal and share it with loved ones!