How to Cook Kid Approved Sweet And Sour Chicken Sauce in Easy Steps

Updated
2 min read

Kid approved sweet and sour chicken sauce –Are you ready to elevate your dinner game with a delicious and satisfying dish that captures the essence of sweet and savory? Today, we’re talking about Sweet and Sour Chicken, a classic that never fails to impress. This homemade version is not only easy to prepare, but it also brings together a medley of flavors that will have everyone asking for seconds. Let’s dive in!

Sweet and Sour Chicken

This dish features tender chicken coated in a crispy batter, tossed with vibrant bell peppers and pineapple in a luscious sweet and sour sauce. It’s a perfect combination for a weeknight meal that feels special!

Sweet and Sour Chicken

Ingredients

Here’s what you’ll need to create your own scrumptious Sweet and Sour Chicken:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup vegetable oil (for frying)
  • 1 cup pineapple chunks (fresh or canned)
  • 1 bell pepper (red or green), diced
  • 1/2 onion, diced
  • 1/2 cup sugar
  • 1/3 cup apple cider vinegar
  • 1/3 cup ketchup
  • 1 tablespoon soy sauce
  • Salt and pepper to taste
  • Cooked rice (for serving)

Instructions

Here’s how to whip up this delightful dish:

  1. In a large bowl, season the chicken pieces with salt and pepper. Dredge each piece in flour, dip into the beaten eggs, and coat again with flour for extra crunch.
  2. Heat the vegetable oil in a large frying pan over medium-high heat. Add the chicken and fry until golden brown and cooked through, about 5-7 minutes. Remove and place on a paper towel-lined plate to drain excess oil.
  3. In the same pan, add diced onions and bell peppers; sauté for about 3-4 minutes until slightly softened.
  4. In a small bowl, whisk together sugar, vinegar, ketchup, soy sauce, and add pineapple chunks. Pour the sauce into the pan with vegetables and bring to a simmer.
  5. Add the cooked chicken back into the pan, tossing to coat. Cook for another 2-3 minutes until everything is heated through and the sauce has thickened slightly.
  6. Serve the Sweet and Sour Chicken over cooked rice, and enjoy this flavor-packed meal!

There you have it! A delightful Sweet and Sour Chicken that’s perfect for any occasion. Enjoy the burst of flavors, and don’t be surprised if everyone comes back for more!