Indulge in a delightful treat with these Lily’s Lavender Cookies, a perfect blend of floral and citrus flavors that can brighten any day. Not only are these cookies visually appealing, but their unique taste will have your family and friends reaching for seconds. Let me take you through the simple steps to create this charming dessert!
Lily’s Lavender Cookies
These cookies are not just a feast for the eyes; they are a wonderful balance of sweetness and the soothing scent of lavender. Ideal for an afternoon tea party or just a cozy night in, these cookies are sure to impress!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/4 cup light brown sugar
- 1 large egg
- 1 tablespoon lemon zest
- 1 tablespoon culinary lavender
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup powdered sugar (for dusting)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and light brown sugar until light and fluffy.
- Add the egg, lemon zest, and culinary lavender to the mixture. Beat until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt. Slowly incorporate the dry ingredients into the wet mixture, stirring until a dough forms.
- Chill the dough in the refrigerator for about 30 minutes to make it easier to handle.
- Using a tablespoon, scoop out portions of the dough and roll them into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
- Once completely cool, dust the cookies lightly with powdered sugar for an elegant touch.
- Serve and enjoy your freshly baked Lily’s Lavender Cookies with a warm cup of tea or coffee!
These cookies are perfect for any occasion and are sure to bring a touch of sweetness to your day. Enjoy making and sharing these delightful treats!