How to Make Lemon Ginger Cranberry Applesauce in Easy Steps

Updated
2 min read

Lemon ginger cranberry applesauce –Welcome to a delightful culinary adventure with a refreshing twist! Today, we’re diving into a mouthwatering recipe for Lemon Ginger Cranberry Applesauce. This zingy applesauce is not only easy to make but also perfect for enjoying on its own or as a complement to various dishes. Let’s get started!

Lemon Ginger Cranberry Applesauce

This vibrant and tangy applesauce is sure to excite your taste buds. The combination of lemon zest, ginger, and cranberries infuses the dish with a delightful flavor profile that adds depth to the classic applesauce. Plus, it’s a great way to utilize seasonal fruits while providing a nutritious side for your meals.

Lemon Ginger Cranberry Applesauce

Ingredients:

  • 4 cups apples, peeled, cored, and chopped
  • 1 cup fresh or frozen cranberries
  • 1/2 cup sugar (adjust to taste)
  • 1/2 cup water
  • 1 tablespoon lemon zest
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon lemon juice

Instructions:

  1. In a large saucepan, combine the chopped apples, cranberries, sugar, and water. Stir to combine.
  2. Bring the mixture to a boil over medium-high heat, then reduce the heat to low. Cover the saucepan and let it simmer for about 15-20 minutes, or until the apples are soft.
  3. Once the apples are cooked through, add the lemon zest, grated ginger, and lemon juice to the mixture.
  4. Using a potato masher or immersion blender, mash the mixture until you reach your desired consistency. If you like your applesauce smooth, blend it until creamy.
  5. Taste and adjust sweetness if necessary by adding more sugar. For a bit more zing, you can also add more lemon juice or ginger to enhance the flavor.
  6. Remove from heat and let it cool slightly before transferring to a serving bowl or jar.
  7. Serve warm or chilled. This flavorful applesauce is perfect as a side dish or a topping for desserts. Enjoy!

This Lemon Ginger Cranberry Applesauce makes for a wonderful addition to any meal. It’s not only a vibrant accompaniment but also a healthy choice that can be savored by everyone. Make it for gatherings or just as a treat to brighten your day!