How to Make Mie Goreng Indonesian Fried Noodles in 15 Minutes

Updated
2 min read

Mie goreng indonesian fried noodles –If you’re looking for a delicious and quick meal, you’ll love this recipe for fried noodles, or “mie goreng,” a popular dish from Indonesia. It’s a perfect combination of flavors that’s sure to satisfy your cravings. Let’s dive into the delightful world of Indonesian cuisine!

Fried Noodles (Mie Goreng)

This mouth-watering dish is not just about the noodles; it’s about the vibrant flavors and textures that come together in a harmonious way. The combination of garlic, vegetables, and your choice of protein makes it a versatile and fulfilling meal. Let’s take a look at how to whip up this amazing dish!

Fried Noodles (Mie Goreng) Indonesian Recipes

Ingredients

  • 200g of egg noodles or any preferred noodles
  • 2 tablespoons of vegetable oil
  • 3 cloves of garlic, minced
  • 1 onion, sliced thinly
  • 1 carrot, julienned
  • 1 small bell pepper, sliced
  • 100g of shrimp or chicken, diced (optional)
  • 2 tablespoons of soy sauce
  • 1 tablespoon of sweet soy sauce (kecap manis)
  • Salt and pepper to taste
  • Sliced green onions for garnish
  • Chili sauce for serving (optional)

Instructions

  1. Boil the noodles according to package instructions until tender. Drain and set aside.
  2. In a large skillet or wok, heat the vegetable oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant.
  3. Add the sliced onion and continue to cook until it’s translucent.
  4. Introduce the julienned carrot and bell pepper, cooking for another 2-3 minutes until they soften slightly.
  5. If using, add the diced shrimp or chicken, cooking until fully cooked through.
  6. Next, add the drained noodles to the skillet, followed by soy sauce and sweet soy sauce. Gently toss everything together until the noodles are well-coated with the sauces and heated through.
  7. Season with salt and pepper to taste, adjusting the seasoning as desired.
  8. Serve hot, garnished with sliced green onions and a side of chili sauce if you like a bit of heat.

Enjoy your homemade fried noodles! This dish is perfect for a weekday dinner or a satisfying lunch. Experiment with the ingredients based on what you have available, and make it your own!