How to Make Moms Nova Scotia Seafood Chowder in 15 Minutes

Updated
2 min read

Moms nova scotia seafood chowder –Seafood chowder is a staple dish that warms the soul and delights the taste buds. This rich and creamy Nova Scotia Seafood Chowder is a perfect blend of fresh seafood flavors, making it an ideal comfort food for any occasion. In this post, I will share a delightful recipe that showcases the best of the ocean’s bounty. You’ll love how easy it is to prepare this dish, and the flavorful results are sure to impress your family and friends.

Nova Scotia Seafood Chowder

This chowder is not only delicious but also presents beautifully. The combination of fresh seafood and creamy broth creates a luxurious dish that is perfect for gatherings or a cozy dinner at home.

Nova Scotia Seafood Chowder

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 medium potatoes, peeled and diced
  • 4 cups fish stock or vegetable broth
  • 1 cup heavy cream
  • 1 cup cooked lobster meat, chopped
  • 1 cup scallops, cleaned
  • 1 cup shrimp, peeled and deveined
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until it becomes translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute, until fragrant.
  2. Add the diced potatoes to the pot and pour in the fish stock. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15 minutes, or until the potatoes are tender.
  3. Once the potatoes are cooked, stir in the heavy cream. Add the lobster meat, scallops, and shrimp to the pot. Season with salt and pepper to taste. Allow the chowder to simmer for an additional 5-7 minutes, or until the seafood is cooked through and the flavors have melded together.
  4. Remove the pot from heat and let it sit for a few minutes before serving to allow the flavors to continue to develop.
  5. Serve the chowder hot, garnished with fresh parsley. Enjoy this hearty, comforting dish with crusty bread for dipping.

This Nova Scotia Seafood Chowder is sure to become a favorite in your household. Enjoy every spoonful of this rich and delicious meal that celebrates the flavors of the sea!