Pear and cheddar crisp –Are you ready to treat your tastebuds to something extraordinary? This Pear and Cheddar Crisp is the perfect blend of sweet and savory, making it an ideal dessert for any occasion. With its delightful flavors and tempting aroma, it’s sure to impress your friends and family. Let’s dive into this delicious recipe!
Pear and Cheddar Crisp
This delightful dessert combines the juicy goodness of fresh pears with the creamy richness of cheddar cheese, all topped with a buttery, crumbly crust. It’s a fantastic way to indulge in the comforting flavors of fall.
Ingredients
- 4 ripe pears, peeled, cored, and sliced
- 1 cup grated cheddar cheese
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 tsp ground cinnamon
- 1/2 tsp salt
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine sliced pears with grated cheddar cheese. Stir gently to combine.
- In another bowl, mix rolled oats, all-purpose flour, brown sugar, ground cinnamon, and salt until well combined.
- Pour the melted butter and vanilla extract into the dry ingredients, mixing until the mixture resembles coarse crumbs.
- Spread the pear and cheddar mixture evenly in a greased baking dish.
- Evenly sprinkle the oat mixture over the pears, covering them completely.
- Bake in the preheated oven for 30–35 minutes, or until the topping is golden brown and the pears are bubbling.
- Once done, remove from the oven and let it cool slightly before serving.
- Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat.
This Pear and Cheddar Crisp is not just a dessert; it’s a sensory experience! Imagine the sweet aroma wafting through your kitchen as the pears caramelize and the topping gets perfectly crispy. You and your loved ones will be in dessert heaven! Enjoy every bite!