Persimmon oatmeal cookies –Today, we are excited to share a delightful recipe that is sure to satisfy your sweet tooth while also offering a unique twist. These Jackie’s Persimmon Oatmeal Cookies combine the rich flavors of persimmons with the hearty goodness of oatmeal, creating a treat that is both nutritious and delicious. Follow along for a step-by-step guide to making these exquisite cookies.
Jackie’s Persimmon Oatmeal Cookies
Garnishing your cookie jar with a batch of these comforting cookies will not only enhance your dessert repertoire but also please the palates of family and friends. With their chewy texture and natural sweetness, they are perfect for any occasion.

Ingredients
- 1 cup ripe persimmons, mashed (about 2 medium persimmons)
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1 large egg
- 1 cup rolled oats
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup chopped nuts (optional)
- 1/2 cup raisins or chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the softened butter and brown sugar, creaming them together until light and fluffy.
- Add the mashed persimmons and the egg to the mixture and stir until fully incorporated.
- In another bowl, whisk together the rolled oats, flour, baking soda, salt, and cinnamon.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
- If desired, fold in the chopped nuts and raisins or chocolate chips for added texture and flavor.
- Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Jackie’s Persimmon Oatmeal Cookies are a wonderful way to enjoy a seasonal fruit in a tasty treat. With their chewy texture and blend of flavors, they will surely become a new favorite in your household. Enjoy baking and savoring these delightful cookies!