Picante marinated chicken –Are you ready to set your taste buds ablaze with a dish that’s not only delicious but also sure to impress? We’re diving into the world of flavor with Picante Marinated Chicken! This recipe is packed with spices, zest, and a touch of culinary magic. Let’s get cooking!
Picante Marinated Chicken
This dish is all about the marination. We’re going to give that chicken some serious flavor love! Here’s what you’ll need to embark on this flavor journey:
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/2 cup olive oil
- 1/4 cup lime juice
- 2 tablespoons chili powder
- 2 tablespoons cumin
- 2 tablespoons paprika
- 3 cloves garlic, minced
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper
- 1 tablespoon honey (for a hint of sweetness)
- Fresh cilantro for garnish
Instructions:
- First things first, grab a mixing bowl! Toss in your olive oil, lime juice, chili powder, cumin, paprika, minced garlic, salt, black pepper, and honey. Whisk it all together until you have a colorful marinade.
- Next up, place your chicken breasts in a resealable plastic bag or a shallow dish and pour the marinade over them. Make sure every piece is coated in that zesty goodness! Seal the bag (or cover the dish) and let it marinate in the fridge for at least 2 hours. If you’ve got the time, let it go overnight for maximum flavor!
- When you’re ready to cook, preheat your grill or oven to medium-high heat. If you’re grilling, oil the grill grates and add your chicken. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). If baking, place the chicken on a baking sheet and cook for about 20-25 minutes, flipping halfway through.
- Once the chicken is cooked through, remove it from the heat and let it rest for about 5 minutes. This will keep it juicy and tender—because nobody wants a dry chicken surprise!
- Finally, slice up the chicken, serve it on a plate, and sprinkle with fresh cilantro. Voila! You’ve got yourself a dish that’s not just tasty but absolutely eye-catching as well!
Now, sit back, dig in, and prepare to bask in the glory of your cooking prowess. Enjoy your Picante Marinated Chicken, and don’t be surprised if everyone keeps asking for seconds!