How to Cook Popularity Cookies Like A Professional

If you’re in the mood for something sweet and delightful, these Popularity Cookies are a fantastic choice! They are not only delicious but also a hit among friends and family. Let’s dive into the ingredients and instructions, so you can whip up a batch of these irresistible cookies.

Popularity Cookies

These cookies are sure to become a favorite in your household. Their delightful taste and chewy texture will leave everyone wanting more.

Popularity Cookies

Ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips
  • 1 cup chopped nuts (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a small bowl, whisk together the flour, baking soda, and salt; set aside.
  3. In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until smooth.
  4. Add the eggs one at a time, beating well after each addition. Gradually mix in the dry ingredients until just combined.
  5. Fold in the chocolate chips and nuts (if using).
  6. Drop by rounded tablespoonfuls onto the prepared baking sheet. Leave enough space for the cookies to spread.
  7. Bake in the preheated oven for 9 to 11 minutes, or until the edges are golden brown. The centers may appear slightly underbaked, but they will continue to set while cooling.
  8. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these Popularity Cookies with a glass of milk or your favorite beverage. Perfect for parties, gatherings, or just a cozy afternoon treat!