How to Make Pumpkin Almond Mini Muffins in 15 Minutes

Updated
2 min read

Pumpkin almond mini muffins –Hey there, muffin enthusiasts! Are you tired of the same old boring breakfast options? Well, say goodbye to your sad toast and hello to these delectable Healthy Pumpkin Spice Muffins! Get ready for your taste buds to do a happy dance!

Feast Your Eyes!

First off, take a gander at this delicious muffin masterpiece. They’re not just pretty to look at; they’re healthy too! So, you can demolish a few without feeling guilty. Check it out:

Healthy Pumpkin Spice Muffins

Ingredients That Are Basically Magic!

Before we dive into the oven, let’s gather our magical ingredients. Trust me; these muffins are like a warm hug in your mouth!

  • 1 cup of whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 cup canned pumpkin puree (the good kind!)
  • 1/2 cup honey or maple syrup
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1/2 teaspoon vanilla extract

Instructions for Muffin Mastery!

Now that you have your ingredients lined up like soldiers, let’s get to baking. Follow these easy-peasy steps, and you’ll be crowned the Muffin King or Queen! 👑

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners – or grease it if you’re feeling rebellious.
  2. In a large mixing bowl, combine the whole wheat flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Give it a good stir like you’re trying to wake it up!
  3. In another bowl, mix the pumpkin puree, honey (or maple syrup if you’re aiming for a syrupy twist), vegetable oil, eggs, and vanilla extract. Whisk it like you mean it!
  4. Combine the wet and dry ingredients, but don’t over mix! Just fold it in until everything is happily blended together. It’s okay if it’s a little lumpy; it’s not a beauty contest.
  5. Scoop your muffin batter into the prepared muffin tin, filling each liner about two-thirds full. You don’t want these to overflow and start a muffin uprising!
  6. Bake for 20 to 25 minutes, or until a toothpick inserted in the center comes out clean. Your kitchen will start smelling like heaven, and you’ll want to gather everyone in for the great muffin reveal!
  7. Let them cool for a few minutes before transferring them to a wire rack. And voilà, you’ve just made magic in muffin form!

These Healthy Pumpkin Spice Muffins are not just a treat; they’re a way to bring joy into your morning routine. So grab one (or three) and enjoy a delightful bite filled with pumpkiny goodness. Happy baking!