Today, I’m excited to share a simple and delightful recipe for Really Basic Peanut Butter Cookies. These cookies are perfect for anyone looking to whip up a quick treat that requires minimal ingredients and effort. Whether you’re a baking novice or a seasoned pro, this recipe will have you enjoying freshly baked cookies in no time!
Image of Peanut Butter Cookies
Take a look at these delicious cookies! They are soft, chewy, and full of that unmistakable peanut butter flavor that we all love.
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Ingredients
To get started with these cookies, you will need the following ingredients:
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda (optional)
- A pinch of salt
Instructions
Now that you have your ingredients ready, let’s move to the steps to create these scrumptious cookies:
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the peanut butter and sugar until smooth and creamy.
- Add in the egg and vanilla extract, mixing well until everything is combined.
- If you’re using baking soda and salt, stir them into the mixture at this stage.
- Using a cookie scoop or your hands, form small balls of dough and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly with a fork to create a crisscross pattern on top of the cookies.
- Bake in the preheated oven for about 10-12 minutes, or until the edges are set and slightly golden.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
And there you have it! A batch of Really Basic Peanut Butter Cookies, ready to be enjoyed. These cookies make for a fantastic snack, dessert, or even a sweet pick-me-up during the day. Feel free to share them with friends or keep them all to yourself — we won’t tell! Happy baking!