Rice cooker muffin cake –Are you ready to bring some sweetness into your kitchen? Today, we’re diving into a delightful recipe that’s perfect for a cozy evening or a special gathering. By using a rice cooker, you can easily whip up a delicious treat that’s sure to impress your friends and family. Let’s get started!
Sweet Rice Cooker Delight
Here’s a simple, yet scrumptious recipe that combines flour, spices, and fruit, transforming your rice cooker into a magical dessert maker!
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon nutmeg
- 1 cup chopped fruit (like apples, bananas, or berries)
- 1 cup milk
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Start by gathering all your ingredients and preheating your rice cooker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg until well combined.
- In another bowl, mix the milk, vegetable oil, eggs, and vanilla extract. Stir until the mixture is smooth and combined.
- Gradually add the wet ingredients to the dry ingredients, mixing just until combined. Be careful not to overmix; a few lumps are perfectly fine!
- Fold in the chopped fruit gently, ensuring it’s evenly distributed throughout the batter.
- Lightly grease the rice cooker bowl with some oil or non-stick spray to prevent sticking.
- Pour the batter into the rice cooker and close the lid. Cook on the regular setting for about 40-50 minutes. You may need to check for doneness by inserting a toothpick in the center; if it comes out clean, it’s ready!
- Once done, turn off the rice cooker and let the cake cool in the bowl for around 10 minutes. Carefully remove it from the cooker and let it cool completely on a wire rack.
- Slice and serve your delicious sweet rice cooker delight warm or at room temperature! Enjoy with a scoop of ice cream or whipped cream for an extra treat.
This easy recipe is a fantastic way to enjoy a homemade dessert without the fuss of traditional baking. Gather your ingredients and let the rice cooker do the magic!