Shandy –There’s something about summer that just calls for a refreshing drink, and what better way to celebrate the season than with a delightful shandy? Today, I’m excited to share a fan-favorite that’s making a comeback: Narragansett’s Del’s Shandy. With its perfect balance of lemonade and lager, it’s a drink that embodies warm, sunny days and good times with friends.
Narragansett’s Del’s Shandy
This delightful concoction is not only easy to make but also perfect for gatherings, barbecues, or simply relaxing on a warm afternoon. Let’s dive into the details!
Ingredients
- 1 can or bottle of Narragansett Lager
- 1 cup of lemonade (freshly squeezed is best!)
- Ice cubes
- Sliced lemons for garnish
- Mint leaves (optional for garnish)
Instructions
- Start by chilling your Narragansett Lager in the fridge until it’s nice and cold. This step is essential for that refreshing taste!
- In a large pitcher, combine the chilled lager and fresh lemonade. The ratio can be adjusted based on your taste preference; you might want to start with a 1:1 ratio and experiment from there!
- Fill a glass with ice cubes to keep your drink cold and refreshing.
- Pour the shandy mixture over the ice-filled glass, leaving a little room at the top.
- Garnish your drink with a slice of lemon on the rim and a few mint leaves for a touch of freshness.
- Stir gently to combine all the flavors together and take a moment to appreciate the vibrant colors and delightful aroma.
- Raise your glass, cheers to summer, and enjoy your homemade Del’s Shandy!
This summer, treat yourself and your friends to the bright, zesty flavors of Narragansett’s Del’s Shandy. It’s a fantastic way to cool down and celebrate the sunny days ahead. So, gather your ingredients, invite some friends over, and let the good times roll!