Sonnys waldorf turkey salad –If you’re looking for a refreshing and classic dish to brighten up your next gathering, look no further than the irresistible Waldorf Salad. This delightful salad, known for its crunchy apples, creamy dressing, and a medley of textures, is a crowd-pleaser that’s as easy to prepare as it is elegant to serve. Let’s dive into this timeless recipe!
Classic Waldorf Salad
This classic Waldorf Salad combines a variety of fresh ingredients that make it a perfect dish for any occasion. With a perfect balance of sweetness and crunch, it promises to tantalize your taste buds.
Ingredients
- 2 cups diced apples (preferably a mix of sweet and tart)
- 1 cup sliced celery
- 1/2 cup chopped walnuts (or pecans, if preferred)
- 1/2 cup raisins or grapes, halved
- 1 cup plain Greek yogurt (or mayonnaise for a richer flavor)
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
- Leafy greens (such as romaine or spinach) for serving
Instructions
- Begin by preparing the apples. Dice them into bite-sized pieces, making sure to leave the skin on for added texture and a pop of color.
- In a large mixing bowl, combine the diced apples, sliced celery, chopped walnuts, and raisins (or grapes). Stir the mixture gently until everything is evenly distributed.
- In a separate bowl, mix the Greek yogurt and fresh lemon juice together until you achieve a smooth and creamy dressing. Season the dressing with salt and pepper to taste.
- Pour the dressing over the apple mixture and toss everything together gently to ensure all ingredients are well coated with the dressing.
- To serve, arrange a bed of leafy greens on each plate. Spoon the Waldorf Salad generously over the greens, allowing the colors and textures to shine.
- Enjoy your Classic Waldorf Salad as a refreshing side dish or a light main course!
This Waldorf Salad not only looks beautiful but also tastes fantastic. It’s perfect for picnics, potlucks, or a quick lunch at home. Enjoy the mix of flavors and the crunchiness of each bite!