How to Cook Spinach Ziti Like A Professional

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If you’re looking for a delicious vegetarian dish that’s perfect for family dinners or gatherings, look no further than this Spinach Baked Ziti recipe! Packed with flavor and wholesome ingredients, it’s sure to please everyone at the table. Let’s dive into the details of making this delightful meal.

Spinach Baked Ziti

This comforting dish combines pasta, rich marinara sauce, creamy ricotta, and vibrant spinach for a satisfying and nutritious meal. With layers of cheese and baked to perfection, it’s an absolute crowd-pleaser!

Spinach Baked Ziti

Ingredients

  • 12 oz ziti pasta
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 2 cups fresh spinach, chopped
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • Olive oil, for sautéing

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
  3. In a large skillet, heat a drizzle of olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
  4. Add chopped spinach to the skillet and cook until wilted, about 3-4 minutes. Season with salt, pepper, and Italian seasoning.
  5. In a large mixing bowl, combine the cooked pasta, sautéed spinach and garlic, marinara sauce, ricotta cheese, and half of the mozzarella cheese. Mix until everything is well coated.
  6. Spread half of the pasta mixture into a greased baking dish. Sprinkle with half of the remaining mozzarella and half of the Parmesan cheese.
  7. Layer the remaining pasta mixture on top, followed by the rest of the mozzarella and Parmesan cheese.
  8. Cover the baking dish with foil and bake for 25 minutes. Then, remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden.
  9. Let the baked ziti cool for a few minutes before serving. Enjoy your delicious Spinach Baked Ziti!

This Spinach Baked Ziti is not only a delightful main course but also great as leftovers, making it a fantastic option for meal prep. Serve it alongside a fresh salad or garlic bread for a complete Italian feast that everyone will love!