How to Cook Sylvias Easy Greek Salad in 5 Minutes

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Y’all, are you ready to whip up something fresh and vibrant? Today, we’re diving into a delicious Easy Greek Salad that’ll have everyone talking. It’s perfect for those warm days when you want a side that’s light yet packed with flavor. So grab your ingredients and let’s get to work!

Easy Greek Salad

This Easy Greek Salad is not only colorful but also full of nutrients. It’s a fuss-free recipe that makes for a great appetizer or side dish. Plus, it takes no time to prepare—let’s get it poppin’!

A vibrant and colorful Greek Salad with fresh vegetables

Ingredients:

  • 2 cups diced cucumbers
  • 1 cup cherry tomatoes, halved
  • 1 cup bell peppers, diced (any color you like)
  • 1/2 red onion, thinly sliced
  • 1 cup Kalamata olives, pitted
  • 1 cup feta cheese, crumbled
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. Start by chopping up all your fresh veggies. Make those cucumbers, tomatoes, bell peppers, and red onion bite-sized for easy eating.
  2. In a large mixing bowl, combine your chopped cucumbers, halved cherry tomatoes, diced bell peppers, and sliced red onion.
  3. Add in the Kalamata olives and crumbled feta cheese. The olives and cheese bring that salty goodness that pairs perfectly with fresh veggies.
  4. In a separate bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper. This dressing is where all the magic happens—don’t skip it!
  5. Pour the dressing over the salad mixture and toss everything together until well combined. Make sure that every piece is coated in that delicious dressing.
  6. Let your salad sit for about 10 minutes before serving. This allows the flavors to mingle and get to know one another. Trust me, it’ll be worth the wait!
  7. Serve it up in a big bowl or divided onto plates. Enjoy it as a side with your meals or just dig in for a healthy snack. It’s so good, you might want to keep it all to yourself!

This Easy Greek Salad is not just a recipe; it’s a celebration of flavors and colors. Whip it up for family gatherings or just as a refreshing addition to your lunch. Either way, you’ll be glad you did!