How to Make Texas Lime In The Coconut Muffins in Easy Steps

Updated
2 min read

Texas lime in the coconut muffins –Welcome to a delightful culinary adventure where we explore the tropical flavors of Coconut Lime Muffins! These muffins are perfect for breakfast or as a snack, bursting with freshness and a hint of sweetness. Let’s dive into this easy-to-follow recipe that will surely impress your family and friends.

Coconut Lime Muffins

These delicious Coconut Lime Muffins combine the exotic flavor of coconut with the refreshing zestiness of lime, making for a mouthwatering treat. The fluffy texture and fragrant aroma transform any ordinary day into a tropical getaway!

Coconut Lime Muffins - Baking Bites

Ingredients:

  • 1 cup all-purpose flour
  • 1 cup shredded sweetened coconut
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • Zest of 1 lime
  • 1 tbsp fresh lime juice

Instructions:

  1. Preheat your oven to 350°F (175°C). Line a muffin tin with cupcake liners or grease it lightly with cooking spray.
  2. In a mixing bowl, combine the flour, shredded coconut, sugar, baking powder, and salt. Stir well to incorporate all the dry ingredients.
  3. In another bowl, whisk together the milk, vegetable oil, egg, lime zest, and lime juice until everything is blended smoothly.
  4. Pour the wet ingredients into the dry ingredients, mixing gently until just combined. Be careful not to overmix; a few lumps are okay.
  5. Spoon the batter into the prepared muffin tin, filling each cup about two-thirds full.
  6. Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  7. Once baked, let the muffins cool in the pan for about 5 minutes before transferring them to a wire rack to cool completely.
  8. Serve warm or at room temperature, and enjoy the delightful combination of coconut and lime in every bite!

These Coconut Lime Muffins are not only easy to make but also bring a bit of island sunshine into your kitchen. You can enjoy them on their own or pair them with a hot cup of tea or coffee. Take a break from your busy day and treat yourself to this tropical delight!