Looking for a delightful treat that will brighten up your day? These Lemon Bars are the perfect combination of sweet and tart, providing a refreshing zing that is sure to please your palate. They’re incredibly easy to make, and you’ll impress your friends and family with your baking skills. Let’s get started!
Picture Perfect Lemon Bars
Feast your eyes on this beautifully crafted dessert. Just looking at it is enough to make your mouth water!
Ingredients for Delicious Lemon Bars
To make these lemony delights, you will need the following ingredients:
- 1 ½ cups all-purpose flour
- 1 cup sugar, divided
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 cup fresh lemon juice (about 4-5 lemons)
- 1 teaspoon baking powder
- Powdered sugar for dusting
Instructions to Create Your Lemon Bars
Now that you have your ingredients ready, follow these simple steps to whip up your Lemon Bars:
- Preheat your Oven: Start by preheating your oven to 350°F (175°C).
- Prepare the Crust: In a medium bowl, combine 1 cup of flour and ½ cup of sugar. Add the softened butter, mixing until the mixture is crumbly. Press this mixture into the bottom of an ungreased 9×9 inch baking dish to form an even layer. Bake the crust for 15 minutes.
- Make the Filling: While the crust is baking, whisk together the eggs, lemon juice, remaining ½ cup of sugar, baking powder, and ½ cup of flour until well combined. Pour this mixture over the pre-baked crust.
- Bake Again: Return the dish to the oven and bake for an additional 20 minutes, or until the filling is set and slightly golden.
- Cool and Serve: Allow the lemon bars to cool completely in the pan. Dust with powdered sugar before cutting into squares. Enjoy your homemade lemon bars!
These Lemon Bars are sure to become a favorite in your household. Their zesty flavor and delightful texture make them perfect for any occasion, whether a family gathering, a picnic, or just a cozy night at home. Share this refreshing treat with loved ones and watch them smile with every bite!