Indulging in the sweet aroma of freshly baked chocolate chip cookies is a delightful experience that many cherish. Here’s a classic recipe for Three Hundred Chocolate Chip Cookies that not only satisfies the sweet tooth but also brings joy to gatherings and celebrations. This wholesome recipe is straightforward, allowing both novice and experienced bakers to create an array of delectable treats. Let’s dive into the recipe that promises to fill your kitchen with delicious scents and your cookie jar with irresistible treats.
Chocolate Chip Cookie Recipe
These chocolate chip cookies are soft, chewy, and bursting with flavor. The perfect blend of butter, sugar, and chocolate chips creates a dynamic taste that leaves you wanting more. Below are the ingredients you will need to get started.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 cup packed light-brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semisweet and/or milk chocolate chips
- 1 cup chopped nuts (optional)
Instructions:
- Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.
- In a small bowl, whisk together the flour and baking soda; set aside.
- In a large bowl, using an electric mixer, beat the butter and sugars on medium speed until light and fluffy, about 2 minutes.
- Add salt, vanilla extract, and eggs to the butter mixture, beating until well combined.
- Gradually add the flour mixture, mixing until just combined. Avoid overmixing.
- Fold in the chocolate chips and nuts (if using) until evenly distributed throughout the dough.
- Using a tablespoon or a cookie scoop, drop heaping tablespoons of the dough onto the prepared baking sheets, leaving space between each cookie.
- Bake until the cookies are golden brown around the edges but still soft in the center, about 10-12 minutes.
- Allow cookies to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely. Enjoy!
This recipe yields approximately three hundred delightful cookies, making it perfect for parties, school events, or simply to keep on hand for an indulgent snack. Whether enjoyed warm out of the oven or with a glass of milk, these cookies are certain to be a hit!