Quick Steps for Cooking Traditional Mexican Street Tacos Like a Chef

Updated
2 min read

Traditional mexican street tacos –Get ready to indulge in the delicious flavors of Mexican Chicken Street Tacos! These tacos are not only easy to make, but they also offer a wonderful combination of spices and fresh ingredients that will excite your taste buds. Perfect for a casual family dinner or a fun gathering with friends, these tacos will surely be a hit. Let’s dive right in!

Mexican Chicken Street Tacos

These mouth-watering tacos are filled with juicy chicken, vibrant toppings, and a touch of lime that elevates their taste. They are simple to prepare and can be customized to suit your preferences.

Mexican Chicken Street Tacos

Ingredients

To make these delicious Mexican Chicken Street Tacos, you will need the following ingredients:

  • 1 pound boneless, skinless chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 1 cup diced onions
  • 1 cup chopped fresh cilantro
  • 1 lime, cut into wedges
  • Optional: diced tomatoes and avocado for topping

Instructions

Follow these simple steps to prepare your Mexican Chicken Street Tacos:

  1. Start by marinating the chicken thighs in olive oil, chili powder, garlic powder, cumin, paprika, salt, and pepper. Let it sit for at least 20 minutes, or longer for more flavor.
  2. While the chicken is marinating, prepare your toppings by chopping onions and cilantro, and slicing lime into wedges.
  3. Heat a grill or skillet over medium-high heat. Once hot, add the marinated chicken thighs and cook for about 5-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  4. Once the chicken is cooked through, remove it from the heat and let it rest for a few minutes. Then, slice or shred the chicken into bite-sized pieces.
  5. Warm the corn tortillas on the grill or in a pan for about 30 seconds on each side until they are pliable.
  6. Assemble your tacos by placing a generous portion of chicken onto each tortilla followed by diced onions, fresh cilantro, and any additional toppings of your choice.
  7. Serve with lime wedges on the side for an extra zesty flavor. Enjoy!

These tacos are bound to impress and can easily be tailored to your personal taste. Enjoy every bite of this flavorful dish with family and friends!